Season fillets of mackerels in olive oil combines skinless and boneless wild caught mackerel with olive oil and a pinch of salt. This cut is non-gmo, certified gluten-free and kosher-parve. It's also been certified for its sustainable fishing practices. Fillets of mackerels in olive oil contains essential omega fatty acids. You'll get one 1/2 cup, drained, serving in this 4.375 oz. Container. country of origin : united states is kosher : yes size : 4.375 oz pack of : 12 selling unit : case keywords : caught;fish;ocean;sustainable;wild
