Discover the delightful flavors of our Japanese Kabocha Squash seeds, also known as Kurinishiki or Asian Pumpkin. Each pack contains 15+ premium seeds ready to be sown in your garden, promising a bountiful harvest of sweet, creamy squash perfect for soups, stews, and roasted dishes.
Non-GMO seeds for a healthy garden
High germination rate for reliable growth
Versatile in culinary uses, from savory to sweet
Rich in nutrients, including vitamins A and C
Ideal for home gardeners and culinary enthusiasts
Easy to grow in a variety of climates
Attractive green skin with a vibrant orange interior
Common Name: Japanese Kabocha Squash Scientific Name: Cucurbita maxima Type: Vegetable Seeds per Pack: 15+ seeds
Sunlight: Full sun (6-8 hours per day) Watering: Regular watering; keep soil consistently moist but not waterlogged Soil: Well-draining, nutrient-rich soil with a pH of 6.0-7.0 Hardiness Zones: 3-9 Growth Habit: Vining; can spread up to 6 feet Format: Seeds
