Grow Korean Perilla (Shiso) with these 500mg seeds! This heirloom Korean herb produces large, fragrant green leaves with a bold, nutty-basil flavor, perfect for wraps, stir-fries, and pickling. A heat-tolerant, high-yield plant, thriving in gardens and containers.
Fragrant, Edible Green Leaves – Great for wraps, stir-fries, and pickling.
Unique Nutty-Basil Flavor – Popular in Korean, Japanese, and Asian cuisine.
High Yield & Vigorous Growth – Produces an abundance of flavorful leaves.
Heat Tolerant & Hardy – Thrives in warm climates with extended harvests.
500mg of High-Quality Seeds – Strong germination for a productive crop.
Common Name: Korean Perilla (Shiso)
Scientific Name: Perilla frutescens var. frutescens
Color: Green leaves, purple underside (varies)
Soil Type: Well-drained, fertile soil
Sunlight: Full sun to partial shade
Watering: Moderate, prefers consistent moisture
Growth Habit: Upright, bushy
Planting Season: Spring and summer
Days to Maturity: 60-70 days
Plant Type: Annual (self-seeding)
Type: Seeds
korean perilla (shiso) seeds, 500mg for planting heirloom herb fragrant & edible leaves high yield heat tolerant garden container Ships from: USA Vendor: Folia Flora
