Lavandula angustifolia 'Royal Velvet' — English Lavender
Deep saturated dark purple blooms with a sweet, rich fragrance. One of the best English varieties for baking and cooking, with long-lasting dried stems ideal for wreaths and sachets.
Culinary-grade — flowers and leaves are food-safe for baking, teas, and seasoning.
Live Royal Velvet Lavender plants shipped from our family growers in Washington State. Family-grown since 2012.
