Designed for efficiency in the field, this harvest knife features a 7¼″ stainless steel blade with two cutting edges. Use the long side for clean slicing from the stem and the short edge for quick push cuts at the base of lettuce or leafy greens. The non-slip plastic handle stays secure even when wet, making it a reliable tool for quick, repetitive harvests.
Features
7¼″
High-carbon stainless steel blade with dual cutting edges
Long edge for slicing stems from the side
Short edge for quick push cuts at the base
Lightweight and easy to maneuver
Ergonomic 4 3⁄4 inch bright yellow textured handle for excellent visibility in the garden
Ideal for head lettuce, leafy greens, and field harvesting
Built for Fast, Clean Cuts
Slice through head lettuce and leafy greens with precision. This dual-edge harvest knife is designed to keep up with fast-paced fieldwork—no slipping, no hesitation.