The important management techniques of the most successful pig producers today are made available in this textbook through the practical advice of an award-winning pig consultant. The book describes and analyzes likely future developments and how they might fit into the economic scene-incorporating a unique econometric (cost-effective) interpretation in addition to research and field trial performance results. The groundbreaking Business Management; section is based on the experience of advising on some 3,500 pig farms across 32 countries and is just one of the many in-depth features of this essential guide.
