This herbal tea brews into a strong, deep beverage with the bold flavor of cowboy coffee but without the acidity. The roasted chicory root creates a dark espresso base, while the chocolate barley malt adds cocoa notes and the fennel adds a touch of sweetness. You can drink it straight or use it as a bold caffeine-free base for a latte. You might even be able to convince some coffee lovers to enjoy this herbal tea. You can brew and serve it just like coffee or steep it like tea. Add your favorite creamer, sugar, or milk just like you would with coffee., sugar, or milk just like you would with coffee.
Ingredients
Organic Roasted Chicory Root
Organic Roasted Dandelion Root
Organic Roasted Fennel Seed
Roasted English Extra Dark Crystal Malt
Roasted Chocolate Barley Malt
Organic Cocoa Nibs
Pure Extracts
How to steep
1 HEAPING TBSP Brew and serve just like coffee or steep like tea for 3-5 minutes
