Grow the classic, tangy pepper that is a staple of salad bars and pizzerias with our Pepperoncini pepper seeds. This beloved Italian heirloom is prized for its mild heat and wonderfully tangy, sweet flavor. The productive plants yield a huge harvest of slender, wrinkled, 2-4 inch peppers that ripen from a pale green to red. They are the quintessential pepper for pickling, but are also fantastic for frying or adding a zesty crunch to salads and sandwiches.
โญ What you'll love
The classic tangy and mildly spicy flavor, perfect for pickling.
An essential ingredient for salads, pizzas, and antipasto platters.
A very productive and reliable plant for a bountiful harvest.
A versatile pepper that is also delicious when fried or roasted.
๐ฟ Seed details
Plant Name: Pepperoncini Pepper (Capsicum annuum)
Seed Quantity: Approx. 25 seeds
Type: Heirloom, Open Pollinated, Non-GMO
Lifecycle: Annual
Height: 24-30 inches
Days to Maturity: 65-75 days
Scoville Heat Units: 100-500 SHU
USDA Zone: 4-9
Origin: American Grown
๐ฑ Growing instructions
Sowing: Start seeds indoors 6-8 weeks before the last expected frost. Peppers thrive in warm conditions.
Depth: Plant seeds 1/4 inch deep in a moist, well-draining seed starting mix.
Germination: Keep soil very warm (80-85ยฐF). Germination can take 10-21 days. A heat mat is highly recommended.
Spacing: Harden off seedlings and transplant outdoors after all danger of frost, spacing them 12-16 inches apart.
Light Requirement: Full Sun.
Soil: Prefers fertile, well-draining soil.
โ Our seed packets
Professionally designed and made.
Resealable for convenient, long-term storage.
Eco-friendly and recyclable (contains no plastic).
Includes full, detailed growing instructions.
Vigorously tested to ensure the highest germination rates.
Custom packets for weddings, baby showers, or events are available. Just message us!
๐ Shipping
FREE SHIPPING on all orders of $35 or more.
Flat Rate shipping no matter how many seeds you order.