Discover the vibrant flavors of Asian cuisine with our Shungiku Seeds (Choy Suy-Tongho Edible Chrysanthemum). Perfect for home gardeners and culinary enthusiasts, each packet contains high-quality seeds that will grow into lush, leafy greens, ideal for salads and stir-fries.
Non-GMO seeds for healthy gardening
Fast-growing and easy to cultivate
Deliciously unique flavor profile
Perfect for salads, soups, and stir-fries
Rich in vitamins and nutrients
Adaptable to various growing conditions
Ideal for both indoor and outdoor gardening
Common Name: Shungiku Scientific Name: Chrysanthemum coronarium Plant Type: Annual Sunlight: Full sun to partial shade Watering: Keep soil consistently moist, avoid waterlogging Soil: Well-draining, rich in organic matter Hardiness Zones: 3 to 10 Growth Habit: Bushy, upright growth up to 18 inches Format: Seed packets with 100 seeds each