Experience the powerful versatility of Liquid Soy Lecithin, a natural emulsifier derived from soybeans. Through a process of cracking, dehulling, and pressing followed by degumming and drying, this viscous brown liquid delivers exceptional surfactant properties for a wide range of applications.
Used widely in cosmetic, food, pharmaceutical, and industrial formulations, soy lecithin acts as a reliable emulsifier, stabilizer, and thickening agent, seamlessly blending oil- and water-based ingredients.
Key Benefits:
Excellent natural emulsifier and surfactant
Improves texture, consistency, and stabilizes emulsions
Acts as a lubricant and viscosity enhancer
Applications In Cosmetics & Skincare:
Night serums & facial oils
Creams, lotions, and liquid makeup
Makeup removers & gel eyeliners
Enhances texture, spreadability, and absorption
Suggested Use & Storage
INCI Nomenclature: Lecithin Appearance: Dark Amber Solubility: Partially soluble in water, soluble in oils and ethanol Suggested Use Levels: 0.5%-25% Storage: Protected from direct light and humidity at a temperature of 50°-77°F (10°-25°C) Shelf life: 3 years from the date of manufacture, properly stored.
Country of origin: India, Netherlands
*Sourced from a supplier as organic but not labeled organic *All products are sold for external cosmetic use only!
